Last Thursday and Friday night, The Old Bowery Station cooked up its second Night Market event of the year. One of the most anticipated food events of the season, this tasty Asian-inspired marketplace was hosted by food entrepreneur Carson Yiu. The Night Market included a totally awesome lineup from vendors like Los Perros Locos, Mimi and Coco, Empies, Mamak, Hong … Read More
Not too long ago at the Old Bowery Station, our resident chef Sarah Ashley Schiear starred in a delicious and fun-filled video for Crocs footwear. Sarah is known for hosting the “Sunday Funday” brunches for her friends, so we were very happy when she came over with the girls and a whole lot of treats.
Last weekend at the Old Bowery Station, Barkbox popped up with its dog adoption pup-up. The event featured an on-site vet and a puppy matchmaker staff, along with forty furry friends-to-be and tons of eager adopters. As a prerequisite to the event, those looking to adopt filled out an online “perfect match” form, not unlike that of an online dating website. … Read More
Night Markets, a hang-out tradition in Asian countries for centuries, are now popping up all over the US in cities like Los Angeles and Philadelphia. The Old Bowery Station and culinary entrepreneur Carson Yiu were proud to have hosted this year’s first Night Market in March 2013. The event featured nine tantalizing food choices, from Dim Sum dumplings via Nom … Read More
On Thursday, May 30th, New York City-based restaurateur, filmmaker, TV host, and photographer Sean John presented his delicious, four-course Jamasian sit down dinner at The Old Bowery Station. The brainchild of Spur Tree, a chic lounge in the Lower East Side fusing international influences from Asia and the Caribbean, Sean John’s menu was incredibly curated. The menu included a mashup … Read More
Zero Degree , a collective of cooks and food enthusiasts, popped up at The Old Bowery Station with What It Is! Burgers n’ Funk, a super tasty pop-up which featured sustainably produced Washugyu beef, lettuce tomato, crispy onions and cheddar, and two types of funky special sauces between buns of sesame-seeded goodness. Focusing on ethical food awareness and global understanding, Zero … Read More